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Elephant House Cheese and Onion Sausage Toastie
Explore a delectable, feel-good range of everyday recipes that you can prepare using our diverse range of meat products for you and your loved ones.
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Ingredients
- 2 slices of bread
- 2 Elephant House cheese and onion sausages
- 1 cups of milk
- 1 egg
- 1 onion
- 2 slices of cheese
- 2 tsp of butter
- 1 tbsp of oil
- 1 tsp of chilli flakes
- 1 tsp soy sauce
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Preparation & Cooking
Step 1
Defrost and slice elephant house chicken sausages.
Step 2
Prepare the egg mixture by beating the eggs, butter and milk in a bowl.
Step 3
Heat oil in a pan and add chopped onions and diced Elephant House cheese and onion sausages and fry till the sausages are golden brown.
Step 4
Add chili flakes and soy sauce to the sausages and fry lightly.
Step 5
Heat oil on a pan and toast a slice of bread coated in the egg mixture. Place a slice of cheese on the bread, top it with the sausage mixture and add another slice of cheese and bread coated in the egg mixture and flip the sandwich to toast.